Wednesday, March 28, 2012

"Fast Food" at Home: Speedy Cassoulet

I have had the worst travel schedule for work lately. Three weeks in a row I have been gone. Not exactly conducive to crafting, cooking, or writing for that matter. I have been actively working on a baby blanket on the plane, and some other small projects, but just haven't had time to get them together for a post!

Sometimes you just need to get dinner on the table fast. Thanks to my pal Betty (you know how much I love her, like in this post, and this one!) and a few cans from your pantry, now you can! The recipe tells you to do this on the stove, but I did mine in the crock pot because I had some sausage in the freezer that I didn't feel like de-frosting. Tossed them in about an hour before dinner, and sliced them up after they had been sitting awhile on high. Then I topped each bowl with some homemade bread crumbs. The recipe says you can have this done in 15 minutes, which really is some FAST food! =)


  1. Thanks for sharing Val! I sure hope things settle down for you soon :-) Scrumptious Sunday Link Party is open, hope you'll come back!

    1. Thanks! It's a little late in the day, but I'll definitely post next week!

  2. this recipe is a keeper! thank you!!
    I am your newest follower..pls follow back if you can.